Kitchen Manager : Italian Branded Restaurant Group : up to 48k West London Job Role: Kitchen Manager Salary: 38,000 Service Charge: 8:10k Food Style: Italian
Your Aramark journey starts here Are you currently working as a Commis or CDP and looking for a new challenge? Love creating meals that put a smile on peoples
Your Aramark journey starts here Are you currently working as a Commis or CDP and looking for a new challenge? Love creating meals that put a smile on peoples
We are looking for an experienced and reliable Sous Chef to join the team in this popular French tapas bistro wine bar serving elevated French small plates.
Chef de Partie : Pastry : Members Club : 37.5 hours per week 33,191 Central London Members Club Food Style: Seasonal British Restaurant Size: 60 covers
Your Aramark journey starts here Are you currently working as a Commis or CDP and looking for a new challenge? Love creating meals that put a smile on peoples
Are you in search of a fresh opportunity to step into the role of a Sous-Chef? If that's the case, your search might just end here! We are on the lookout for a
Your Aramark journey starts here Are you currently working as a Commis or CDP and looking for a new challenge? Love creating meals that put a smile on peoples
Food Style: Steak House and pizza Restaurant Size: 100 covers Contracted Hours: 48 with paid overtime Nearest Transport: Leicester Square This is a fantastic
Your Aramark journey starts here Are you currently working as a Commis or CDP and looking for a new challenge? Love creating meals that put a smile on peoples
As a leading recruitment agency specializing in the hospitality industry, representing a prestigious luxury 5:star hotel in London. We are currently seeking a
Head Chef : Premium Restaurant Group : 50,000 plus Bonus Job Role: Head Chef Salary: 50,000 Bonus: 10 of salary paid quarterly Food Style: Elevated Indian Food
Sous Chef, Contract Catering, GBP 36,000 Package: : GBP 36,000 per annumDOP : Permanent 40hrs contract : Monday : Friday : Hours flexible : some evenings
Sous Chef: Monday : Friday Members Club : 37.5 hours per week 34,880 Central London Members Club Salary: 34,800 plus bonuses Food Style: Seasonal British