Job Title: Executive Head Chef Location: Salford Quays Salary: GBP48,000 : GBP52,000 per annum plus staff benefits Job Type: Full time, Permanent Working
Kitchen Manager : Italian Branded Restaurant Group : up to 48k West London Job Role: Kitchen Manager Salary: 38,000 Service Charge: 8:10k Food Style: Italian
Head Chef : Branded Restaurant Group 45k plus bonus Newbury Job Role: Head Chef Salary: 45k plus bonus Food Style: All day dining, modern European menu
Sous Chef : Wild Sustainable Restaurant : 40k plus tronc Stratford : Upon : Avon Job Role: Sous Chef Salary: 40k plus tronc Food Style: SeasonalModern British
Full-timeWeekly Hours: 39Employment Type: PermanentSalaried Working Pattern: Full-time 5 Days Out of 7Contract Type.: Full-Time Company DescriptionSouth West
Kitchen Manager : Italian Branded Restaurant Group : up to 48k Manchester Job Role: Kitchen Manager Salary: 38,000 Service Charge: 8:10k Food Style: Italian
Head Chef : Rosette Gastropub 55:60k Windsor Job Role: Head Chef Salary: 55:60k Food Style: British Seasonal Team Size: 10 Chefs Daily Covers: 200 when busy
General Manager : Flagship Site : A GBP 42,000+Bonus About the company: Im currently working with a unique and expanding restaurant group and we are looking
This stunning North Norfolk coast award Winning Hotel is looking for a hardworking and creative Chef de Partie to join their existing talented team of chefs.
General Manager : Up to A GBP 50,000 + Tronc + Bonus The Role: Fantastic Restaurant Group is looking for talent As a General Manager, you will be responsible
Sous Chef : Creative Gastropub with Organic Farm : 40k Sussex Job Role: Sous Chef Salary: 40k including service Food Style: Modern British Gastropub Daily
Food Style: Modern British Gastropub Menu Freedom: Yes full Daily Covers: 80:200 Restaurant Size: 80 + outside Team Size: 6 chefs Contracted Hours: 48
Full-timeWeekly Hours: 39Employment Type: PermanentSalaried Working Pattern: Full-time 5 Days Out of 7Contract Type.: Full-Time Company DescriptionSouth West
COREcruitment is working with a great hospitality business with several locations across the UK. This a fast:growing business with exciting times ahead for the
Food Style: Traditional British Restaurant Size: 100 inside 150 outside Contracted Hours: 36 Brigade size: 8 Nearest Transport: Hampstead / Golders Green This
Food Style: Steak House and pizza Restaurant Size: 100 covers Contracted Hours: 48 with paid overtime Nearest Transport: Leicester Square This is a fantastic
This stunning North Norfolk coast award Winning Hotel is looking for a hardworking and creative Chef de Partie to join their existing talented team of chefs.
Full-timeEmployment Type: PermanentContract Type.: Full-Time Company DescriptionSouth West Larder: Togetherness, Nurture, Pride, Planet Full Time: 39 hours per
Floating Head Chef : Branded Restaurant Group : up to 60,000 plus bonus London Area Spanish Tapas Restaurant Job Role: Head Chef Salary: 50,000 to 60,000
Head Chef : Premium Italian Restaurant 40,000 + service charge Central London Food Style: Italian Chophouse Restaurant Size: 50 covers Contracted Hours: 48